Detailed Description
Boxcar Texas Whiskey is produced by Rio Brazos Distillery in the Lone Star State of Texas. It’s made by blending whiskeys pot-distilled from a mashbill of corn, rye, and malted barley and aged in used oak barrels for an unspecified amount of time. The blend is then”filtered through coarse charred pecan wood” before it’s bottled at 45% ABV.
Rio Brazos Boxcar Texas Whiskey Tasting Notes
Nose: The nose is of fresh cornbread dough.
Palate: Sweet corn is predominant from the first taste, ending with a hint of black pepper and grassy notes on the finish.
Finish: Long and rich.
Distillery Information
Rio Brazos Distillery is located in College Station and is owned by Nathan Barkman. The craft distillery opened in December 2013. The distillery is situated in a warehouse space next to Perrine Winery – Dowling Rd and New Republic Brewing which makes for a nice little destination in College Station. The Rio Brazos Distillery makes whiskey from small batches of sweet, yellow corn and roasted barley malts that are cooked in a kettle and distilled in a 500-gallon reflux pot still.
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