Detailed Description
A big and spicy rye from the folks at Templeton. A 95% rye mashbill, distilled in Indiana, with a lot of flavour that makes it a great sipping whisky, as well as being punchy enough for Old Fashioneds, Sazeracs and all of your other favourites.
Templeton Rye Whiskey Tasting Notes
Nose: Summer grass and distant honey.
Palate: Strong with baking spices, warm toffee, and creamy butter.
Finish: Smooth, spicy, and well-balanced.
Distillery Information
Templeton Rye refers to rye whiskey originally made in Templeton, Iowa during the prohibition era as a way for farmers in the Carroll County area to supplement their income. Amber in color, it was considered to be of particularly high quality and was popular in Chicago, Omaha, and Kansas City speakeasies.
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