Detailed Description
This new release of Hotaling’s is a 16-year old whiskey, released in November 2016–20 years after Old Potrero’s first rye whiskey release. This is a 100% pot-distilled single-malt rye whiskey, and a single-barrel release at that. It is bottled at 50% ABV after aging in once-used charred American oak for 16 years. Extremely limited, with 200 bottles nationwide.
Old Potrero Hotaling’s 16 Year Old Single Malt Whiskey Tasting Notes
Nose: Rye spiciness, including pepper and cinnamon, with fruit and honey; substantial and complex with a subtle round oakiness.
Palate: Spicy with a hint of sweetness, rounded by the malted rye.
Finish: Substantial mouth feel with a long, complex finish.
Distillery Information
Its complete portfolio consists of nearly 400 spirits brands from around the world. The original Anchor Distilling Company was established in 1993 by Fritz Maytag, who purchased Anchor Brewing in 1965. In 2014, the company doubled its production capacity to meet demand for Old Potrero.
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