Detailed Description
Michigan’s New Holland Brewing Company is one of these industrious companies committed to local sourcing, or at least working at it, with 100% of ingredients for some of their products sourced from within the state. Although the barley used in the Malt House Malt Whiskey isn’t completely sourced from Michigan, New Holland is working to create and support the state’s agriculture. The brewery is at the front of a movement to create a terroir unique to their state and their brand, a distinct flavor and characteristics of the place, not the process.
New Holland Brewing Company Malt House Malt Whiskey Tasting Notes
Nose: The aroma leads with maple syrup, coffee, vanilla, and nutty praline. Butterscotch, salted caramel and buttered popcorn underly.
Palate: On the palate, this spirit is a bit on dimensional, possibly from the small barrel aging. Maple, burnt molasses, wood spice and cinnamon, with hints of butterscotch, chestnut, and cacao.
Finish: A long, spicy orange rind tinged with coffee finish leaves a tongue tingling burn.
Distillery Information
New Holland Brewing Company is a company located in Holland, Michigan. The company operates a microbrewery, located on the city’s northside, and a distillery, specialty brew house, restaurant, and pub in downtown Holland. The company’s beers are sold at its restaurant and are distributed throughout Michigan, Illinois, Indiana, Wisconsin, Minnesota, Missouri, Ohio, Oregon, Washington, Kansas, Kentucky, Pennsylvania, Virginia, Maryland, North Dakota, North and South Carolina, New Hampshire, and Connecticut.
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