Detailed Description
Founded by Marine Corps veterans and friends Lt. Col. Ian Brooks and Lt. Col. Eric Dill, Ko‘olau Distillery in O’ahu Hawai’i expects to be in full production in December of 2018. Their first product will be Old Pali Road Whiskey. The distillery uses Hawaiian water and locally sourced corn to create a distillate that is then blended with five year old American whiskey. It is bottled at 43% ABV.
Ko’olau Old Pali Road Whiskey Tasting Notes
Nose: A bit doughy and heavy with notes of cereal and buttered popcorn, the whiskey offers aromas of roasted peanuts, caramel corn, and a modest dusting of spice.
Palate: The palate follows in close lockstep, offering a simple, peanut-laden sweetness that slowly fades into notes of brown butter and Bit-O-Honey candies.
Finish: The whiskey ends up concluding with a simplicity that doubles down on peanut notes but finishes fairly clean.
Distillery Information
Oahu?s first and only whiskey distillery, Ko?olau Distillery, which is located in the foothills of the Ko’olau mountains.
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