Detailed Description
Barrell Bourbon is made from a mash of 70% corn, 25% rye and 5% malted barley. After the grains are sourced, they are mashed and fermented before being distilled through a copper still. While distillation takes place in Tennessee, the bourbon is matured for a minimum of five years in new, American oak barrels that are laid to rest in Kentucky. The intense Kentucky heat causes the wooden barrel staves to expand and contract, interacting with the whiskey and contributing notes of vanilla, dark cherries, cinnamon apple and caramelized oranges as it matures.
Barrell Straight Bourbon Batch #001 Whiskey Tasting Notes
Nose: Dark amber color, along with an aroma of woody caramel, ripe fruits and vanilla pods.
Palate: Rich and thick body, that has hints of cinnamon apples, oranges, nutmeg and espresso.
Finish: Bold finish accented by notes of charcoal and rye.
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