Detailed Description
This grain-to-bottle whiskey is made using 100% rye and is aged in used bourbon barrels; as such, technically it is not a rye whiskey, but rather a whiskey made from rye mash. This is aged for 13 months in small barrels. Like the rest of their Small Caliber series, this too is named for a firearm; the Walker Colt .44 itself named for Captain Samuel H Walker of the Texas Rangers and Samuel Colt, the gun-inventor.
Ranger Creek .44 Rye Whiskey Tasting Notes
Nose: A ?rich? gold? with? a? nose ?of ?cinnamon,? mint,?and ?toffee.
Palate: The ?taste ?is ?strong? and? compact? with? notes? of ?clove ?and ?tobacco.
Finish: It ?has ?a? clean, ?warming ?finish? with? lingering? notes ?of ?fresh ?bread ?crust.
Distillery Information
Ranger Creek is a combined brewery/distillery proudly located in San Antonio, TX. They make beer and whiskey in their “brewstillery”, and they make it by hand one batch at a time with lots of love and attention.
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