Detailed Description
After the success of the first release, Jefferson’s Ocean range grew exponentially, shipping hundreds of barrels around the world. A typical barrel crosses the equator at least four times, traveling to five continents. Jefferson’s Ocean Voyage Wheated is batch number 15. Crafted very small batches, this bourbon is distilled from a proprietary wheat mash bill. Wheat, replacing the typical rye, yields a fresh make spirit with a more subtle flavor, which allows for the maturation process to shine, profoundly enhancing the wood’s vanilla and the corn’s sweetness.
Jefferson’s Ocean Special Wheated Mashbill Voyage 15 Straight Bourbon Whiskey Tasting Notes
Nose: Woody vanilla notes and sweet corn are replete on the nose and palate
Palate: Caramelized sugars, strong briny notes of sea air are also both present on the nose and palate
Finish: The finish is smooth
Distillery Information
After Thomas Jefferson retired from public office in 1815, he often tended to the garden that he had cultivated on his Monticello estate. At the time, it was customary for wealthy farmers, including Jefferson, to distill the excess grains they harvested from their farms into spirits (George Washington was one of the country’s largest distillers of rye whiskey). As a result, each farmer’s spirits were unique and reflected the local terroir of their farm. The Jefferson’s brand pays homage to Jefferson and the fine whiskey he distilled. The Kentucky Artisan Distillery is the official home of Jefferson’s Bourbon. Distilling, blending, bottling of Jefferson’s special bourbon whiskey releases is done there. This is the home base from which Trey Zoeller is continually testing the boundaries of bourbon whiskey.
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