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Leopold Brothers Rocky Mountain Peach Whiskey

$149.99

Whiskey: Leopold Brothers Rocky Mountain Peach

Made from Palisade peaches from Colorado, blended with Leopold Bros. traditional sour mash whiskey made of corn and rye. It is then finished in used bourbon barrels to finish marrying. Bottled at 30% ABV.

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Size: 750ML

Proof: 60 (30% ABV)

Origin: United States

Distillery: Leopold Bros.

Detailed Description

This whiskey is truly unique. In fact, it is the only whiskey which uses real peaches harvested from the Rocky Mountain region, not artificial colors or flavors, to strike a balance between intense peach flavors that jump out of the glass with the subtleties of a refined whiskey which even the connoisseur will appreciate. This is the very essence of a Rocky Mountain peach coupled with an American small batch whiskey, painstakingly preserved in a hand-numbered bottle. It is perfect on the rocks, but also makes for stunning Manhattans and a host of other cocktails.

Leopold Brothers Rocky Mountain Peach Whiskey Tasting Notes

Nose: Juicy ripe peach with notes of caramel on the nose.

Palate: A honey-sweet attack giving way to a peach-cobbler like mid-palate.

Finish: Balanced finish with notes of warm baking spice, raisin, and dried stone fruit.

Distillery Information

Leopold Bros. is a family owned and operated distillery in Denver, Colorado. Creating award-winning whiskies, gins, vodka, liqueurs, fernet, absinthe and aperitivo.

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