Detailed Description
Akashi-Tai Umeshu 50cl : What do you get when you make a plum liqueur with Sake? You get Umeshu! Using Ginjo grade Sake, plum and sugar, Akashi-Tai make an properly classic Umeshu that can be enjoyed hot (like Sake regularly is) or cold as part of a dessert. Once it’s opened, you’re going to want to keep the bottle in a refrigerator.
Akashi-Tai Shiraume Umeshu Liqueur | 500ML Tasting Notes
Nose: Aroma is very pleasant.
Palate: This is extremely rich and very balanced in taste.
Finish: The finish is surprisingly long and warming.
Where to buy Akashi-Tai Shiraume Umeshu Liqueur | 500ML?
**Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times can occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas products typically have longer processing times. You can always verify product availability by calling 1-609-416-1657. Please refer to our cancellations & returns agreement or reach out to our support team at classicliquorshop@gmail.com for any additional questions.
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