Detailed Description
Australian single malt whisky from the Bakery Hill distillery, located in Victoria, north-east of Melbourne. Their Classic Malt expression is made using Australian Schooner barley and is matured in American oak ex-bourbon barrels, and is bottled without the use of chill-filtration or additional colourings. The result is a rich, malty whisky that boasts notes of green apple, thick honey and eucalyptus.
Bakery Hill Classic Malt Australian Whisky | 500ML Tasting Notes
Nose: Nose is complex yet not overwhelming.
Palate: A splendid taste with a warm feel to it. Not to smoky but silky smooth.
Finish: Quite rich and lovely smooth texture.
Where to buy Bakery Hill Classic Malt Australian Whisky | 500ML?
**Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times can occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas products typically have longer processing times. You can always verify product availability by calling 1-609-416-1657. Please refer to our cancellations & returns agreement or reach out to our support team at classicliquorshop@gmail.com for any additional questions.
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