Detailed Description
Martin Miller’s gin is distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root.
Martin Miller’s Gin Tasting Notes
Nose: Full-bodied aroma.
Palate: Lovely, mild on the tongue with a slight burn at the end.
Finish: The finish is surprisingly long and warming.
Reviews
There are no reviews yet.