Detailed Description
Kweichow Moutai Bulao Chiew is a distilled Chinese liquor made from sorghum , wheat, water, Angelica dahurica, longan, wolfberry, and hawthorn. Manufactured by Guizhou (Kweichow) Moutai Group in Guizhou Province, it is carefully brewed with a unique process and stored for a period of time. The elegant soy sauce fragrance and lingering after-taste has won the favor of many Moutai’s enthusiasts.
Kweichow Moutai Bulaojiu Baijiu Liqueur Tasting Notes
Nose: Nose is complex yet not overwhelming.
Palate: This is extremely rich and very balanced in taste.
Finish: Japan
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