Detailed Description
This is a high quality orange liqueur that was recommended to us by one of San Francisco’s finest mixologists. A selection of sweet oranges from Brazil and Florida (Pera) and bitter oranges from The Ivory Coast and Sicily (Bigarade) results in a medley of notes, smooth and sour altogether. The different flavors call to mind the Curaçao Island and the West Indies. The maceration of orange zest in pure alcohol in a copper pot still during several hours is followed by a distillation
Joseph Cartron Triple Sec Curaçao Liqueur | 500ML Tasting Notes
Nose: Full-bodied aroma.
Palate: The palate is an explosion of flavors and the finish is nice.
Finish: Lingering finish.
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