Detailed Description
Joseph Cartron has been a family run business since 1882, with strong roots in the town of Nuits-Saint-Georges at the heart of Burgundy’s cru vineyards. The soil of this region has been producing high quality fruit for centuries, which for many years have been used in the production of Burgundy wines. Cartron specializes in the production of liqueurs, crèmes, ratafia, marc, eaux-de-vie, with a team of craftsmen using age old recipes. Joseph Cartron’s Caramel Liqueur is made from liquid cooking caramel, a token of richness, flavour and greed. Its appetizing amber colour, as well as its incomparable length in the mouth, produces a very elegant liqueur, perfect in the making of savoury cocktails.
Joseph Cartron Caramel Liqueur | 500ML Tasting Notes
Nose: Full-bodied aroma.
Palate: Lovely, mild on the tongue with a slight burn at the end.
Finish: Quite rich and lovely smooth texture.
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