Detailed Description
Master distiller Enrique Fonseca crafted this spirit with the goal of producing the world’s longest-aged tequila. Unlike most other releases in the 2015 line, which incorporate at least some tequila produced in pot stills, the 21 year old is produced exclusively in copper double-column stills. Most of the spirit was placed into barrels used to age Canadian rye whiskey, along with one barrel previously used to age California white wine. These spent ten years in Atotonilco el Alto before being moved to Chapingo for an additional eleven years.
Fuentaseca Reserva 1993 21 Year Extra Anejo Tequila Tasting Notes
Nose: Unexpectedly pale in color, it presents a moderately spicy nose with hints of butterscotch.
Palate: The oak makes itself known on the palate with vanilla notes, but the agave still has plenty of vibrancy after its long rest, leaving a soft, lingering aftertaste with a touch of toasted coconut.
Finish: Lingering finish.
Where to buy Fuentaseca Reserva 1993 21 Year Extra Anejo Tequila?
**Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times can occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas products typically have longer processing times. You can always verify product availability by calling 1-609-416-1657. Please refer to our cancellations & returns agreement or reach out to our support team at classicliquorshop@gmail.com for any additional questions.
Reviews
There are no reviews yet.