Detailed Description
The key ingredients in the vodka are: world famous Idaho Russet potatoes and drawn from the spring-fed Snake River that has traversed miles through natural filtrating lava rock. Four-column distillation process. It is distilled, and then charcoal filtered.
Tasting Notes
Nose: Hints of sweet potato and caramel.
Palate: It has a creamy mouth-feel and medium body with Nutty and caramel undertones.
Finish: A hint of sweetness on its smooth finish.
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